Go Back
Delicious 3-Ingredient Peach Dump Cake fresh out of the oven.

3-Ingredient Peach Dump Cake

A simple and delightful dessert made with just three ingredients, filled with sweet peach flavor and easy to prepare.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Dessert, Sweet Treat
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 can sliced peaches with juice Fresh or frozen peaches can be used as alternatives.
  • 1 box cake mix Any flavor of cake mix can be used.
  • 1/2 cup butter, melted Essential for moisture and richness.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. Pour the can of sliced peaches (with juice) into a baking dish.
  3. Sprinkle the cake mix evenly over the peaches.
  4. Drizzle the melted butter over the cake mix.
  5. Bake in the preheated oven for about 30-35 minutes, or until the top is golden brown.
  6. Let it cool for a few moments before serving.

Notes

Serve warm with a scoop of vanilla ice cream or whipped cream. This dessert is best enjoyed fresh from the oven but can be stored in the fridge for up to three days.