Ingredients
Method
Preparation
- Combine shredded chicken with garlic aioli in a bowl and season with salt and pepper.
Assembly
- Place chicken mix and cheddar cheese on each tortilla.
- Fold tortillas tightly around the filling.
Cooking
- Heat wraps in a skillet over medium heat until golden and cheese melts.
- Slice and enjoy warm.
Notes
Best served warm. Consider adding fresh ingredients like sliced tomatoes, lettuce, or avocado on top. Pair with dipping sauces like ranch or salsa for extra flavor. Wraps can be sliced for sharing.
