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Chinese Chicken and Broccoli

A delightful dish combining tender chicken pieces with fresh broccoli in a tasty sauce, perfect for family dinners or fun nights with friends.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Chinese
Calories: 300
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 lb chicken breasts Cut into bite-sized pieces
  • 2 cups fresh broccoli Use fresh for better texture
Sauce ingredients
  • 1/4 cup soy sauce Use gluten-free if needed
  • 2 cloves garlic Minced
Seasonings
  • 1 tbsp sugar Adjust to taste
  • 1 tbsp chili flakes Optional, for spiciness

Method
 

Preparation
  1. Gather all your ingredients.
  2. Cut the chicken into bite-sized pieces and marinate for a few minutes.
Cooking
  1. Stir-fry the chicken until cooked through.
  2. Add the broccoli and cook until bright green and tender.
  3. Mix in the sauce and let everything simmer together for a few moments.

Notes

For serving, enjoy over rice or noodles, and consider adding steamed dumplings or egg rolls. A sprinkle of sesame seeds enhances the dish.