Garlic Butter Baked Chicken Breast -

Garlic Butter Baked Chicken Breast

A simple yet delicious dish that combines tender chicken breasts with rich, savory garlic butter, perfect for weeknight dinners or gatherings.

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Prep Time 10

Cook Time 30

Total Time 40

Servings: 4 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 320

Ingredients Method Notes

Ingredients

Main Ingredients

4 pieces chicken breasts Use fresh or thawed chicken.
1/2 cup butter, melted For best flavor, use unsalted butter.
4 cloves garlic, minced Fresh garlic is recommended.
1 tsp salt
1/2 tsp black pepper
to taste fresh herbs Such as parsley or thyme, for garnishing.

Method

Preparation

Preheat your oven to 400°F (200°C).
In a small bowl, mix melted butter, minced garlic, salt, and pepper.
Place the chicken breasts in a baking dish and pour the garlic butter mixture over them.
Sprinkle with fresh herbs for added flavor.

Baking

Bake for 25-30 minutes, until the chicken is cooked through and no longer pink in the center.

Notes

Let the chicken rest for a few minutes before slicing to keep it juicy. Serve with sides such as roasted vegetables or mashed potatoes. Drizzle the garlic butter sauce over your sides for extra flavor.