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Pineapple Bliss Bars

A delightful tropical treat with sweet pineapple flavor and buttery texture, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American, Tropical
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 can crushed pineapple, drained Use fresh pineapple if preferred, chopped finely.
  • 1/2 cup butter, melted Melted for easy mixing.
  • 1 cup sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 pinch salt

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine crushed pineapple, melted butter, and sugar. Mix well.
  3. Add in flour, baking powder, and a pinch of salt. Stir until everything is combined.
  4. Pour the mixture into a greased baking pan and spread it evenly.
  5. Bake for about 25-30 minutes or until golden brown.
  6. Let it cool, then cut into bars and enjoy!

Notes

Use fresh pineapple for a better flavor. Don’t overmix the batter to avoid tough bars. Let bars cool completely before cutting for the best texture.