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Delicious homemade Pumpkin Brownies with a rich chocolate flavor and pumpkin spice

Pumpkin Brownies

Indulge in these fudgy and rich pumpkin brownies that bring the warm flavors of autumn into your kitchen. Perfect for gatherings or an afternoon treat.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup pumpkin puree Use fresh pumpkin puree for the best taste.
  • 1/2 cup cocoa powder
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon pumpkin spice Or a mix of cinnamon, nutmeg, and ginger.

Method
 

Preparation
  1. Gather all your ingredients.
  2. Preheat the oven to 350°F (175°C).
  3. In a bowl, mix the wet and dry ingredients separately.
  4. Combine these mixtures until smooth.
  5. Pour the batter into a prepared baking dish.
Baking
  1. Bake in the preheated oven for about 30 minutes, or until set.
  2. Allow the brownies to cool before cutting into squares.

Notes

These brownies are delicious on their own, but can also be served with vanilla ice cream, whipped cream, caramel sauce, or chopped nuts. They pair well with warm drinks like cider or a latte.