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Sweet and Spicy Ground Turkey

Sweet and Spicy Ground Turkey & Broccoli Bowls

A quick and healthy weeknight meal featuring flavorful ground turkey, fresh broccoli, and a savory sauce, perfect for busy families.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound ground turkey
  • 2 cups broccoli florets
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sriracha adjust to taste
  • 1 tablespoon olive oil
  • to taste cooked rice or quinoa for serving

Method
 

Preparation
  1. Cook your rice or quinoa according to the package directions and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add ground turkey to the hot skillet. Cook until browned, breaking it apart with a spatula, approximately 5-7 minutes.
  4. Stir in the broccoli florets and cook for an additional 3-4 minutes until the broccoli is tender but still crisp.
  5. In a small bowl, whisk together soy sauce, honey, and sriracha until well combined.
  6. Pour the sauce over the turkey and broccoli mixture in the skillet. Stir well to coat everything evenly.
  7. Allow the mixture to simmer for 2-3 minutes so the flavors meld together.
  8. Scoop the turkey and broccoli mixture over servings of rice or quinoa. Enjoy!

Notes

Serve warm, garnished with sesame seeds or green onions if desired. Adjust sriracha based on spice preference.