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Delicious Texas Roadhouse-style salmon recipe served on a plate

Texas Roadhouse Salmon

A delightful grilled salmon dish with a zesty seasoning and a rich lemon butter finish, capturing the essence of dining at Texas Roadhouse.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 2 servings
Course: Dinner, Main Course
Cuisine: American, Seafood
Calories: 350
Ingredients Method Notes

Ingredients
  

For the Salmon
  • 2 fillets salmon fillets Choose fresh salmon for best flavor.
  • 1 tablespoon olive oil For grilling.
  • 1 teaspoon zesty seasoning Can include salt, pepper, and paprika.
  • 2 tablespoons lemon butter For finishing the dish.

Method
 

Preparation
  1. Preheat the grill to medium-high heat.
  2. Marinate the salmon fillets in olive oil and zesty seasoning for at least 30 minutes.
Cooking
  1. Place the marinated salmon fillets on the grill.
  2. Grill for about 15-20 minutes, flipping halfway through, until salmon is flaky but moist.
  3. Baste with lemon butter during the last few minutes of grilling.

Notes

Garnish with lemon wedges and fresh herbs for a bright finish. Serve with garlic mashed potatoes or a refreshing salad.